Research and Promoters of African Medicinal Plants
Bitter Melon (Momordica charantia) Benefits of Bitter Melon (Bitter Gourd) and Its Extract Bitter melon — also known as bitter gourd or Momordica charantia — is a tropical vine that belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber. It’s cultivated around the world for its edible fruit,…
Mango The mango (Mangifera indica) is also called the “king of fruits” in some parts of the world. Mango is native to India and Southeast Asia, and people have cultivated it for over 4,000 years. Hundreds of types of mango exist, each with its own characteristic taste, shape, size, and colour. Mango is low in calories…
Paragis Grass (Eleusine indica) Health Benefits and Uses Paragis, also known as Goosegrass or Dog’s Tail, is a type of grass that is commonly found in areas with hot climates. It has been used for centuries in the Philippines as an alternative medicine and is highly regarded by herbalists for its many health benefits, According…
Green Chilli Green chillies are one of the regular spices we use in our daily meals. Usually, it has a mild concentration of pepper action. It is called green chilli because this pepper is harvested before it changes its colour pigments to red. They are extremely low in calories and are almost fat-free which makes…
Red raspberry(heath benefits) Nutrients Red raspberry leaves contain vitamin A, vitamin C, vitamin E, and B vitamins. These vitamins help support health by preventing oxidative stress and improving cellular processes such as energy expenditure. The leaves also contain calcium, magnesium, and potassium. These minerals help to promote healthy digestion and strong bones. In addition, raspberry…
Mushrooms The Health Benefits of Mushrooms Mushrooms are a type of fungi that can be consumed as food or used for medicinal purposes. They are rich in various chemical properties that can affect human and animal health, nutrition, and functional food Medicinal mushrooms and their benefits: Mushrooms have been used for medicinal purposes for thousands…
Pawpaw seeds Pawpaw seeds (papaya) are a fruit with a delicious taste. Most people prefer eating the main fruit and neglecting its seed. pawpaw seeds are of high nutritional value, with great healing power. However, some side effects may need to be considered before eating them. They are high in polyphenols and flavonoids, which act…
Lady’s finger (okra) Lady’s finger (okra), is classified as a fruit, that is mostly grown in the worm and tropical climates like Africa and south Asia. It is used as a vegetable in cooking, this is common in most African countries where it is either eaten raw or cooked as soup. Okra is packed with…
NONI PLANT (morinda citrifola) The Noni plant commonly known as the great Morinda, Indian mulberry, Nunaakai (Tamil Nadu, India), dog dumpling (Barbados), Mengkudu (Indonesia and Malaysia), Apatot (Philippines), Kumudu (Bali), pace (Java), beach mulberry, cheese fruit, or Noni (Hawaii), is a fruit native to Southeast Asia and Australasia. It is green at first, then turns…
